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Whole Grain Wheat Oatmeal Raisin Cookies

• 1 cup Whole Wheat Sartaj Flour
• 1 1/4 cups oats
• 1/2 tsp. baking soda
• 1/2 tsp. salt
• 1/2 tsp. cinnamon
• 1/4 tsp. nutmeg
• 1/2 cup sugar
• 1/2 cup butter
• 1 egg beaten
• 1/4 cup milk
• 1/2 cup raisins
• 1/2 cup nuts (optional)

Preheat oven to 350 degrees. In a large bowl, combine Whole Wheat Sartaj Flour, oats, baking soda, salt, cinnamon and nutmeg. In a separate bowl, cream butter and sugar. Add eggs and milk. Mix. Combine wet ingredients with dry ingredients. Add raisins and nuts. Bake 10 to 12 minutes. Enjoy!

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